1121 Basmati
The Basmati Mauritian buyers ask for by name, where aroma and elongation are judged on the plate rather than on the invoice.
Port Louis
Mauritius knows Indian rice well — much of the population traces back to it. That means buyers judge the grain on eating quality, not just on price.
Grading docket
LOT / MU-01Basmati · Milled
Yes. Om Prasadam exports Basmati and Non-Basmati rice from India to Mauritius under APEDA registration, shipping to Port Louis in twelve to fifteen days. Mauritius imports essentially all its rice, and a large share of the population is of Indian descent, so the market knows the varieties and buys on eating quality — aroma, elongation and how the grain behaves in a biryani or a plain daily rice. Port Louis also serves as a distribution point for the smaller Indian Ocean islands, so mixed containers with a re-export component are common.
In demand in Mauritius
Every market buys differently. These are the grades that actually sell in Mauritius, rather than a catalogue of everything we mill.
The Basmati Mauritian buyers ask for by name, where aroma and elongation are judged on the plate rather than on the invoice.
The daily staple for much of the island — a lightweight aromatic medium grain that cooks soft and fluffy.
A well-balanced Basmati with strong aroma and a fluffy, non-sticky cook, for buyers who want pronounced fragrance.
Logistics
Loading at Mundra and Nhava Sheva, discharging at Port Louis.
Mundra and Nhava Sheva. Services to Port Louis run direct from the Indian west coast or transship at Colombo. The island is a hub for onward distribution to Rodrigues, Comoros and Seychelles.
Twelve to fifteen days port to port, with routing and transshipment accounting for most of the variation.
Five tonnes minimum per variety. Mixed loads suit this market because importers carry a full range and often re-export part of it.
FOB Mundra or Nhava Sheva, or CIF Port Louis, quoted in USD.
Compliance
Most rice consignments that get held up are held on paperwork, not on quality. We prepare the file before the container is booked so your clearing agent is never waiting on us.
Reference
Typical trade specifications for the varieties we hold. Actual figures vary by crop year and lot; the analysis report travelling with your consignment is the binding one.
| Variety | Type | Avg grain length | Moisture (max) | Broken (max) | Processing | Packing |
|---|---|---|---|---|---|---|
| 1121 Basmati | Basmati | 8.35 mm | 12.0% | 1.0% | Raw · Steam · White sella · Creamy sella · Golden sella | 1 / 5 / 10 / 25 / 40 / 50 kg |
| 1509 Basmati | Basmati | 8.30 mm | 13.0% | 2.0% | Raw · Steam · White sella · Creamy sella · Golden sella | 1 / 5 / 10 / 25 / 40 / 50 kg |
| Pusa Basmati | Basmati | 7.45 mm | 13.0% | 2.0% | Raw · Steam · White sella · Creamy sella · Golden sella | 1 / 5 / 10 / 25 / 40 / 50 kg |
| 1718 Basmati | Basmati | 8.20 mm | 13.0% | 2.0% | Raw · Steam · White sella · Creamy sella · Golden sella | 1 / 5 / 10 / 25 / 40 / 50 kg |
| Sona Masoori | Non-Basmati | 5.20 mm | 13.5% | 5.0% | Raw · Steam | 1 / 5 / 10 / 25 / 40 / 50 kg |
| IR 64 parboiled | Non-Basmati | 6.20 mm | 14.0% | 5.0% | Raw · Parboiled | 1 / 5 / 10 / 25 / 40 / 50 kg |
| Sharbati | Non-Basmati | 7.10 mm | 13.0% | 2.0% | Raw · Steam · White sella · Creamy sella | 1 / 5 / 10 / 25 / 40 / 50 kg |
| PR 11 | Non-Basmati | 6.50 mm | 14.0% | 5.0% | Raw · Steam · White sella · Creamy sella | 1 / 5 / 10 / 25 / 40 / 50 kg |
Need a tighter broken percentage or a variety not listed? Send the specification and we will confirm whether we can mill to it.
Who we supply
Trade buyers across Port Louis, Beau Bassin, Vacoas, Curepipe and Quatre Bornes.
Mixed containers into Port Louis covering the full range, with a re-export share where required.
Retail packs from 1kg to 10kg under your brand, labelled in English and French at the mill.
Consistent Basmati for the biryani trade and the island’s hotel kitchens.
Onward lots for Rodrigues, Comoros and Seychelles, documented per lot.
Other markets
Buying for a different country? Start on that market's page — ports, transit times, documentation and the varieties that sell there are all set out separately.
Get a price
Paddy prices and ocean freight both move week to week, so we quote against your actual requirement rather than publishing a rate that goes stale. Tell us the variety, quantity, packing and discharge port and you will have a price within one working day.
Questions importers ask
Twelve to fifteen days port to port from Mundra or Nhava Sheva, either direct or transshipping at Colombo.
Basmati by named variety for biryani and festive cooking, and Sona Masoori as the everyday staple. A large share of the population is of Indian descent and buys on eating quality, so aroma and elongation matter as much as price.
Yes, and many Port Louis importers do. Each grade is packed, marked and documented separately with its own lot analysis, so the onward leg to Rodrigues, Comoros or Seychelles stays traceable.
Yes. English and French labels are applied at the mill with net weight, origin, production and expiry dates and importer details.
One 20ft container, roughly 26 metric tonnes, and mixed loads are accepted from five tonnes per grade — which suits importers carrying a full range on one bill of lading.
Tell us the variety, quantity, packing and discharge port and you will have an FOB or CIF quote within one working day.